Register by: | CANCELLED |
Tuition: | $25 includes both sessions |
Materials list: |
Sponsored in part by ProChile and featuring delicacies donated by Chilean food product companies altalena, Antartica Foods, Aukas and Waqar Pisco, this cooking class by Chilean artists Pablo McClure and Soledad Leonicio will introduce students to the fine cuisine of Chile. Students will enjoy sampling the results of their efforts at the end of class.
Thanks to ProChile and these donors for their support: