Laura Leigh has been making Sushi on the coast for more than 20 years and teaching sushi classes at Gualala Arts Center for five years. She loves cooking and is excited to share her cooking skills and favorite recipes in this new series that is all about cooking together as couples. Laura Leigh also has a club called “Art Edibles” that meets each month at Gualala Arts Center.
How do you do the Kitchen Dance? Are you the chef, the sous chef, or the maître d? Come have some fun figuring out who does what, learn some new recipes and make some friends in this series of 4 classes that will meet the third Monday of each month through August 21. Sign up for one class or sign up for all!
Each class will offer an instructor demonstration and some hands-on cooking with a variety of techniques and recipes. Laura Leigh will prepare some dishes in advance and present the final products for tasting, but everybody is guaranteed to get some hands-on experience during the class. Each class will end with a tasting of small plates.
Menus vary from Thai soups and sushi to Chicken Pot Pie, Pineapple Coleslaw, and Pasta Seafood with Fettucine. Each class includes a soup, appetizer, main entrée and dessert. Each participant will receive recipes for all dishes.
Couples: Married, dating, mother-daughter… you define it!